Description
Our cinnamon roll is a soft and sweet, spiral-shaped pastry with lots of layers and just the right amount of glaze. Americans love cinnamon rolls for breakfast with coffee, but in Sweden, where a type of cinnamon rolls were first baked, they prefer the sweet treats during “fika,” a break at some point in the day to catch up with friends. There’s still kaffi though!
Mini cinnamon rolls are also available with a minimum order of 12.
Ingredients
flour, water, eggs (citric acid), butter, sugar, yeast, salt, cinnamon