24Oct

Olde Hearth Bread Company, Central Florida’s original artisan bakery, is one of a dozen local merchants joining the East End Market – the highly anticipated food and cultural hub, set to open on October 25, in the Audubon Park Garden District. This permanent retail location offers Olde Hearth Bread…

06Sep
06Sep
05Aug

Our business is at the mercy of the weather. Over the centuries, bakers around the world have worked to develop their goods, not only with locally available ingredients, but in their own individual climates. For example, crispier breads tend to come from dryer areas. Think puffed crispy Northern Indian…

Olde Heart Bread Company
05Aug

Shared Fate

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There is something deeply satisfying about the relationships developed between our bakery and our clients. Our products are born of sincere dedication to the craft of artisan baking. Naturally, our restaurant clients want to use products that are made with the same dedication that their chefs have in their…

02Aug

Ingredients 5lbs Boston butt, boneless or bone-in. If it’s boneless, keep it tied. 2 cups White wine – If you are on a tight budget, use a lager beer. 1 cup Madeira or port wine 1 cup Chicken stock or water… or more wine 1 tbsp Kosher salt 1…

02Aug

Garlicky Croutons

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Ingredients 1 sourdough baguette, cut into 1-inch cubes (about 6 cups) 1/4 cup olive oil 3 tablespoons unsalted butter 3 medium garlic cloves, finely chopped Recipe Heat oven to 350°F. Place bread cubes in a large heatproof bowl. Heat olive oil, butter, and garlic in a small saucepan over…

02Aug

Roasted Garlic

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Ingredients 1 whole head of garlic Coarse kosher salt and freshly ground pepper 1 tablespoon butter, cut into small pieces 1 whole head of garlic 1½ ounces fatty prosciutto ham, finely chopped 1 teaspoon butter, cut into bits Coarse salt Freshly ground pepper Dried thyme Sugar 2 teaspoons chopped…

02Aug

Ingredients 1 baguette French bread or similar Italian bread 6 or 7 ripe plum tomatoes (about 1 1/2 lbs) 2 cloves garlic, minced 1 Tbsp extra virgin olive oil 1 teaspoon balsamic vinegar< 6-8 fresh basil leaves, chopped Salt and freshly ground black pepper to taste 1/4 cup olive…

28Jul

Ingredients Any old bread 7 Things to Do Note: These preparations are for bread that is slightly stale —a day or two old. If your bread is rock hard, go right to the last idea. Gazpacho Use bread to add consistency in many soup recipes, like Gazpacho. French Toast…